#Recipe >> Quick and Easy Scone Recipe
This easy scone recipe best requires three elements; self raising flour, cream and lemonade – that’s it! higher nonetheless, these scones are so appropriate that you'll by no means make scones the difficult manner once more
Serves: 20
You’ll need:
three cups of self raising flour
1 cup of thickened cream / heavy cream*
1 cup of lemonade (like Sprite)
how to Make:
1. Preheat oven to 2 hundred °C (four hundred °F).
2. vicinity flour in a big mixing bowl.
3. add cream and lemonade and mix to combine.
4. turn the mixture out onto a well-floured board and knead with more flour till smooth (combination could be very sticky initially).
5. Use your hand to flatten the scone dough out to approximately 2 -3 cm (1 inch) thick after which reduce into rounds with floured scone cutter.
6. vicinity scones onto a lined baking tray so that they are simply touching after which bake for 15 to twenty minutes.
7. Scones are cooked while they are golden brown and can be effortlessly pulled aside in which they are joined.
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Notes
i have made those scones several times now and have found that they keep very well inside the freezer. once thawed you may pop one in the microwave for a few seconds and it is much like it has been freshly baked!
I also use sugar unfastened lemonade and find that it really works just excellent.
*Heavy cream or whipping cream is referred to as thickened cream in Australia.
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Original recipe here -->
http://thelinkssite.com/2015/05/04/quick-and-easy-scone-recipe-only-3-ingredients/#_a5y_p=4699019
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